Tasting Notes
Robert Parker – 92
The 2015 Echézeaux Grand Cru is matured entirely entirely in new oak and contains 30% whole bunch fruit this year. It has a fragrant bouquet with ample wild strawberry, ripe (over-ripe?) Satsumas, undergrowth and subtle black truffle aromas. This is a very complex aromatic profile. The palate is medium-bodied with a sweet candied opening: kirsch, cranberry and citrus fruit lending this an effervescent personality, veins of blood orange defining the poised and nuanced finish. This is a beautifully crafted Echézeaux.
Anticipated maturity: 2020-2038